YUE-LIN - Water and Soil Conditioner

YUE-LIN is made from natural minerals from the Earth,
possessing astringent properties and being non-toxic. It can be used as a food additive and is widely applied in the purification of various water sources. After purification, the upper layer of water is used.
Applicable Categories: River and lake restoration, tap water, drinking water, wastewater treatment, agricultural development, fisheries development, aquarium care, skincare water.
Extraction Technology
YUE-LIN is made from natural minerals, combining eight types of minerals. Using an integrated silica kiln, heat is stored in the silica, leading to heat conduction collisions and a dual directional cycle, achieving a high temperature of 2698°C through slow burning.
The infrared imaging thermometer measures the radiation heat from the material, showing that it possesses far-infrared capabilities.
Business Categories - Aquaculture, Aquarium Care
Water Quality Control:
・Algal Phase Control:This product identifies larger mature algae as impurities and blocks them from performing photosynthesis, leading to their death. However, younger algae, which are smaller in size, are not affected by this product, causing an increase in young algae and making the algal phase easier to control.
・Bacterial Phase Control:This product promotes the nitrogen cycle and helps establish a well-balanced biological chain in the water, with beneficial bacteria flourishing, ensuring the ecosystem's continuous health.

pecial Functions for Fish:
・Metabolism (Parasites):This product effectively combats various harmful bacteria, fungi, gill parasites, and internal and external parasites. It promotes fish metabolism, allowing harmful bacteria and parasites to be expelled from the body, while external parasites and harmful bacteria are easily removed.
It also effectively inhibits the growth of harmful organisms. For white spot disease, after adding this product and raising the water temperature to 25-28°C, recovery occurs within one to two weeks. The original tank should be cleaned, and the water changed to prevent reinfection from juvenile parasites and spores.
・Prevention of Gill Diseases:The gills of fish, shrimp, and crabs function like an air filter in a car. Prolonged exposure to polluted water causes gill diseases, leading to oxygen deficiency and death in farmed species. This product significantly improves water quality, effectively preventing gill diseases.
・Removal of Muddy Odor:Fish instinctively feed at the bottom of ponds, where polluted mud emits a foul odor. Fish raised in these conditions tend to have a muddy smell. This product purifies both the water and the fish's metabolism, eliminating the muddy odor and making the meat fresher and more delicious.
・Emergency Use:Farmers often face the risk of mass die-offs due to unstable weather (e.g., before a southern wind or rain) and poor long-term water and feed management, known as "flipping" (a similar phenomenon occurs in aquarium tanks).
After decades of clinical use, this product has proven effective in controlling such critical situations, with a high success rate.

Special Functions for Shrimp:
・Aiding Molting, Promoting Growth:In shrimp farming, metabolism issues can prevent shrimp from shedding their shells, limiting their growth. Although not fatal, this stunts the shrimp's development.
This product helps shrink and dry the shrimp shells, making molting easier,
promoting growth, increasing survival rates, and significantly shortening the cultivation period.
・Preventing Bacterial Infections:When shrimp are injured, infected by bacteria, or hindered during molting, they often suffer from mucosal inflammation, preventing them from shedding their shells. When dissolved in water, this product enters the shrimp's gland cells through their excretory ducts,
reducing mucosal secretion, shrinking pores, and making the shell tissue firmer and whiter. After a few hours, molting occurs, and mucosal inflammation (sometimes mixed with ciliate and bacterial infections) is shed with the old shell, restoring the shrimp's health.
